设备与配件
Crunchy carrot salad
准备工作 5 分钟
总数 10 分钟
6 portions
食材
-
orange zest only, no white pith½
-
fresh flat-leaf parsley leaves only6 sprigs
-
orange juice (approx. 1 orange)30 g
-
carrots (approx. 4), peeled and cut into thirds450 g
-
green apple cut into quarters and cores removed250 g
-
celery stalks (approx. 120 g), cut into halves2
-
sea salt (optional)1 pinch
-
walnuts chopped (optional)60 g
-
olive oil (optional)1 tbsp
难易度
初级
营养价值 每 1 portion
钠
77 mg
蛋白质
2.4 g
热量
609 kJ /
145 kcal
脂肪
10 g
纤维
5 g
饱和脂肪
0.9 g
碳水化合物
9.5 g
您可能还喜欢...
显示所有Crispy rice chicken salad with satay sauce
1小时
Chicken Katsu Sandwich Sushi (Onigirazu)
1小时 30 分钟
Patatas bravas with chorizo
1小时 20 分钟
Pumpkin and pomegranate quinoa salad
1小时
Curried pickled fish
49小时
Mini chicken kyivs
45 分钟
Watermelon and salmon ceviche stack
25 分钟
Raw crunch salad (Noni Jenkins)
10 分钟
Shiraz and black pepper pate
3小时
Wonton soup
1小时
Turmeric lime chicken skewers
1小时 30 分钟
White Bean, Tasmanian truffle and chive soup (Paul Foreman)
15 分钟