Japanese crab salad (kani salad) (Thermomix® Cutter)

Japanese crab salad (kani salad) (Thermomix® Cutter)

4.3 24 评分

准备工作 10 分钟

总数 15 分钟

4 portions

食材

carrot peeled and trimmed
250 g
cucumber (approx. 400 g), unpeeled, ends removed, halved lengthwise
1
surimi stick
200 g
canned corn kernels drained
150 g
lemon peel
1 piece
mayonnaise or Kewpie mayonnaise
100 g
toasted sesame seeds
2 tbsp
soy sauce
20 g
mirin
10 g
freshly squeezed lemon juice
30 g

难易度

初级

营养价值每 1 portion

钠 548.8 mg

蛋白质 11.2 g

热量 1384.2 kJ / 330.8 kcal

脂肪 23.1 g

纤维 3.5 g

饱和脂肪 3.2 g

碳水化合物 21.2 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Light lunches and more with Thermomix® Cutter 16 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Chicken Katsu Sandwich Sushi (Onigirazu)

1 Std. 30 Min

Soutzoukakia ("little sausages") with rice

1 Std.

Superfood salmon salad

1 Std. 5 Min

Wendy Crombie's Shredded chicken noodle salad

40 Min

Char siu bao pork buns

6 Std. 35 Min

Tuna and olive empanaditas

4 Std. 5 Min

Raw crunch salad (Noni Jenkins)

10 Min

Warm Aussie potato salad (peeler)

50 Min

Salmon, quinoa, feta and mixed vegetable salad

50 Min

Spiced garlic prawns and calamari

15 Min

Beetroot, pear and blue cheese salad

1 Std. 10 Min

Som tum (Thai green papaya salad)

20 Min

显示所有