设备与配件
Sweet and Sour Beef Short Ribs
准备工作 5 分钟
总数 30 分钟
4 portions
食材
-
vegetable oil½ oz
-
fresh ginger root peeled½ inch
-
kiwi peeled½
-
16 oz beef short ribs, flanken cut, cut into pieces (2 in.)beef short ribs, bone in cut into pieces (2 in.)16 oz
-
brown sugar1 ½ oz
-
1 oz dry sherryChinese wine Shaoxing wine1 oz
-
rice wine vinegar1 oz
-
soy sauce1 oz
-
green onion chopped to garnish
难易度
初级
营养价值 每 1 portion
钠
448.4 mg
蛋白质
17 g
热量
2208.1 kJ /
527.8 kcal
脂肪
44.7 g
纤维
0.1 g
饱和脂肪
18.2 g
碳水化合物
11.5 g
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