设备与配件
Salmon with Lemon Hollandaise, Asparagus and Rice
准备工作 15 分钟
总数 45 分钟
4 portions
食材
Hollandaise Sauce
-
water15 g
-
lemon juice30 g
-
unsalted butter diced225 g
-
egg yolks from large eggs4
-
fine sea salt or to taste½ tsp
-
ground black pepper plus extra to taste1 pinch
Salmon, Asparagus and Rice
-
30 g fresh parsley leavescoriander leaf30 g
-
lemon thin peelings of zest only1
-
jasmine rice285 g
-
water1000 g
-
onion powder1 tsp
-
garlic powder½ tsp
-
fine sea salt plus extra to taste½ tsp
-
340 g broccoli floretsgreen asparagus340 g
-
fresh salmon fillets, skinless (approx. 3 cm thick)450 g
-
lemon juice1 Tbsp
难易度
初级
营养价值 每 1 portion
钠
672 mg
蛋白质
33 g
热量
3778 kJ /
903 kcal
脂肪
58 g
纤维
1 g
饱和脂肪
32 g
碳水化合物
62 g
您可能还喜欢...
显示所有Timatar Wali Macchi (Cod in Tomato Sauce)
1小时
Salmon Burger
2小时 20 分钟
Blackened Salmon with Bean and Corn Salsa
20 分钟
Salmon en Croute with Lemon Risotto
45 分钟
Salmon with Spinach, Tomatoes and Lentils
40 分钟
Salmon and Couscous Parcels with Sun-dried Tomatoes
35 分钟
Coconut Bao with Prawns
1小时 40 分钟
Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert
45 分钟
Baked Turmeric Fish and Tomato Salsa
30 分钟
Seafood Korma
40 分钟
Salmon with Grapefruit Quinoa
50 分钟
Salmon and Mushroom Rice
1小时