设备与配件
Quinoa tabouli
准备工作 10 分钟
总数 12小时 40 分钟
4 portions
食材
-
white quinoa100 g
-
water plus extra for soaking700 g
-
fresh flat-leaf parsley leaves only60 g
-
fresh mint leaves only60 g
-
lemon zested and juiced (approx. 20 g juice)½
-
red onion cut into pieces50 g
-
shelled unsalted pistachio nuts80 g
-
plum tomatoes deseeded and finely diced4
-
extra virgin olive oil1 tbsp
-
salt to taste1 pinch
-
ground black pepper to taste1 pinch
难易度
初级
营养价值 每 1 portion
钠
131.7 mg
蛋白质
7.2 g
热量
993.3 kJ /
236.5 kcal
脂肪
15.7 g
纤维
6.5 g
饱和脂肪
1.9 g
碳水化合物
13.8 g
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