设备与配件
Dosa with spiced potato filling
准备工作 1小时
总数 17小时 40 分钟
6 portions
食材
Dosa
-
long grain rice250 g
-
split black lentils (urad dal - see Tips)100 g
-
water plus extra for soaking600 g
-
cooked rice (see Tips)30 g
-
salt1 tsp
Spiced potato filling
-
fresh coriander leaves only1 bunch
-
water500 g
-
potatoes peeled and cut into cubes (2 cm)750 g
-
garlic cloves2
-
piece fresh ginger peeled3 cm
-
fresh long green chilli deseeded if preferred1
-
yellow mustard seeds1 tsp
-
cumin seeds1 tsp
-
ground turmeric½ tsp
-
ghee plus extra for frying60 g
-
red onion (approx. 120 g), cut into thin slices1
-
fresh curry leaves10
-
salt½ tsp
-
fresh baby spinach leaves120 g
难易度
中级
营养价值 每 1 portion
钠
573.7 mg
蛋白质
6.7 g
热量
1253.7 kJ /
298.5 kcal
脂肪
14.4 g
纤维
4.5 g
饱和脂肪
8.7 g
碳水化合物
33 g
您可能还喜欢...
显示所有Asian crab cakes with wasabi mayonnaise
1小时 30 分钟
Prawn saganaki with feta
35 分钟
Samosas
1小时 35 分钟
Garlic and coriander naan
1小时 30 分钟
Bacon and spring onion potato salad
1小时 5 分钟
Savoury semolina
15 分钟
Chilli paneer
30 分钟
Carrot, pumpkin and ginger purée
20 分钟
Fakes moutzentra (lentils with rice) (TM6)
50 分钟
Steamed cabbage rolls with spicy sauce
45 分钟
Pork and chicken terrine
3小时 20 分钟
Gwinganna mushroom pâté
20 分钟