设备与配件
Pizza Margherita
准备工作 25 分钟
总数 2小时 10 分钟
4 portions
食材
Pizza dough
-
extra virgin olive oil plus extra to grease30 g
-
water room temperature220 g
-
caster sugar1 tsp
-
dried instant yeast2 tsp
-
baker's flour400 g
-
sea salt1 tsp
Margherita topping
-
mozzarella cut into pieces200 g
-
canned chopped tomatoes (see Tips)250 g
-
sea salt to taste2 - 3 pinches
-
extra virgin olive oil1 tbsp
-
fresh basil leaves torn into pieces10 - 15
难易度
初级
营养价值 每 1 portion
钠
850.6 mg
蛋白质
24.6 g
热量
2635.5 kJ /
629.9 kcal
脂肪
24.1 g
纤维
3.8 g
饱和脂肪
8.3 g
碳水化合物
78 g
您可能还喜欢...
显示所有Silverbeet and mushroom calzone
2 Std.
Cauliflower, broccoli and blue cheese gratin
1 Std.
Kale, sprouts and red cabbage salad
4 Std. 35 Min
Soba noodle mee goreng
40 Min
Chickpea ratatouille (gut health)
1 Std.
Lentil moussaka
3 Std. 30 Min
Couscous tahini bowl
30 Min
Bang bang broccoli
3 Std. 25 Min
Soba noodle and tofu salad
35 Min
Pasta alla Vodka
15 Min
Avial (vegetables in yoghurt)
30 Min
Lentil curry (dahl)
30 Min