
装置与配件
Cod and Spinach Gratin with Carrot and Courgette Soup
准备工作 10 分钟
总数 1小时
6 portions
食材
-
cornbread broken in pieces (see tip)80 g
-
olive oil65 g
-
garlic cloves2
-
onions (approx. 3-4), quartered400 g
-
carrots (approx. 5), cut in pieces300 g
-
frozen spinach defrosted400 g
-
salt cod, presoaked and desalted (see tip)500 g
-
courgettes (approx. 2 medium courgettes), cut in pieces (2 cm)550 g
-
crisps (straw potato chips)300 g
-
milk1000 g
-
plain flour100 g
-
unsalted butter diced30 g
-
ground black pepper1 pinch
-
ground nutmeg1 pinch
-
fine sea salt2 tsp
-
water400 g
营养价值 每 1 portion
热量
683 kcal /
2855 kJ
蛋白质
30 g
脂肪
37 g
碳水化合物
56 g
纤维
8 g