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Asparagus risotto

Asparagus risotto
4.6 86 评分
准备工作 10 分钟
总数 40 分钟
2 portions
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食材

  • Parmesan cheese cut into cubes (3 cm)
    40 g
  • green asparagus (approx. 1 bunch)
    200 g
  • Vegetable stock paste (see Tips)
    2 tsp
  • water
    440 g
  • spring onions/shallots trimmed and cut into pieces
    2
  • garlic cloves
    2
  • olive oil
    2 tbsp
  • Arborio rice
    180 g
  • dry white wine
    160 g
  • ground black pepper to taste
    1 pinch
  • butter to serve (optional)
    2 - 3 tsp

营养价值 每 1 portion

热量 649 kcal / 2715.2 kJ
蛋白质 15.8 g
脂肪 23 g
碳水化合物 80.1 g
纤维 5.1 g
饱和脂肪 7.7 g
钠 295.4 mg

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Cooking for Me and You 70 道食谱
澳大利亚和新西兰

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