设备与配件
Potato cakes
准备工作 45 分钟
总数 45 分钟
4 portions
食材
-
potatoes cut into pieces (3 cm)1000 g
-
brown onion cut into halves150 g
-
plain flour plus extra if needed45 g
-
cornflour20 g
-
rolled oats plus extra if needed20 g
-
egg1
-
lemon juice (approx. ½ lemon)1 tbsp
-
sea salt1 tsp
-
ground black pepper¼ tsp
-
oil for frying
难易度
初级
营养价值 每 1 portion
钠
593.9 mg
蛋白质
9.9 g
热量
1420.7 kJ /
338.3 kcal
脂肪
11.9 g
纤维
6.2 g
饱和脂肪
2 g
碳水化合物
44.1 g
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