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Asparagus, Parmesan Rice and Lemon Sabayon Sauce; Berry Foam

Asparagus, Parmesan Rice and Lemon Sabayon Sauce; Berry Foam
无评分
准备工作 40 分钟
总数 1小时
4 portions
马上体验

食材

  • green asparagus
    500 - 700 g
  • Parmesan cheese cut in pieces
    30 g
  • water
    1200 g
  • vegetable stock cube (for 0.5 l) crumbled
    1
    1 heaped tsp vegetable stock paste, homemade
  • basmati rice
    200 g
Berry Foam
  • caster sugar
    140 g
  • frozen mixed berries
    500 g
  • lime juice
    10 - 30 g
    lemon juice
  • egg white from medium egg
    1
Lemon Sabayon Sauce and Finalisation
  • liquid vegetable stock
    100 g
  • egg yolks from medium eggs
    4
  • fine sea salt
    1 tsp
  • ground black pepper
    1 pinch
  • freshly squeezed lemon juice
    15 g
  • extra virgin olive oil
    40 g

难易度

初级

营养价值 每 1 portion

钠 916 mg
蛋白质 15 g
热量 2580 kJ / 616 kcal
脂肪 21 g
纤维 8.5 g
饱和脂肪 5 g
碳水化合物 83 g

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马上体验 更多信息

还收录在

Thermomix Friend 32 道食谱
英国和爱尔兰

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