Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

3.8 12 评分

准备工作 15 分钟

总数 45 分钟

6 portions

食材

pork ribs cut in pieces (4 cm)
600 g
water
650 g
Chinese rice wine (Shaoxing Hua Tiao)
20 g
sugar
40 g
black vinegar
60 g
light soy sauce
80 g
spring onion cut in pieces (2 cm)
80 g
fresh ginger slices
30 g
garlic cloves
40 g

难易度

初级

营养价值每 1 portion

蛋白质 20 g

热量 1455 kJ / 348 kcal

脂肪 25 g

纤维 1 g

碳水化合物 11 g

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还收录在

Chinese New Year Festive Flavours 12 道食谱
国际

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