Hong Kong Style Roasted Pork Belly

Hong Kong Style Roasted Pork Belly

4.8 6 评分

准备工作 15小时

总数 9小时 15 分钟

4 portions

食材

Five-spice powder

Sichuan peppercorns
2 tsp
star anise
3
fennel seeds
2 tsp
cinnamon sticks (approx. 0.5 cm thick)
2
1 tbsp ground cinnamon
cloves
6

Hong Kong style roasted pork belly

salt
2 tsp
caster sugar
1 tbsp
pork belly, with skin (approx. 600 g), approx. 10 cm x 15 cm
1 piece
coarse sea salt
2 tbsp

难易度

初级

营养价值每 1 portion

蛋白质 21.8 g

热量 2466.2 kJ / 589.5 kcal

脂肪 55 g

纤维 0 g

碳水化合物 0 g

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还收录在

Chinese New Year Festive Flavours 12 道食谱
国际

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