Salted Fish Pork Belly

Salted Fish Pork Belly

4.5 30 评分

准备工作 10 分钟

总数 30 分钟

3 portions

食材

fresh ginger
30 g
garlic cloves
3
shallots
10 g
cooking oil
20 g
dried chillies cut in pieces
5
pork belly, skinless cut in thin slices, patted dry with kitchen towels
350 g
light soy sauce
20 g
dark soy sauce
1 tsp
Chinese rice wine (Shaoxing Hua Tiao)
1 tsp
white pepper powder
1 pinch
salted fish flesh only, cut in pieces
20 g
onions
50 g
spring onions cut in 3 cm length
2 sprigs

难易度

初级

营养价值每 1 portion

钠 825 mg

蛋白质 15 g

热量 3153 kJ / 754 kcal

脂肪 72 g

纤维 4 g

饱和脂肪 24 g

碳水化合物 12 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

High Temp. Asian Cooking 12 道食谱
国际

您可能还喜欢...

显示所有

Ayam Masak Kicap

40 min

Coq au vin blanc with mashed potato

1 godz. 50 min

Meatballs in red pepper sauce

30 min

Crispy rice chicken salad with satay sauce

1 godz.

Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)

35 min

Slow cooked beef with wasabi mash (Louise Keats)

29 godz. 45 min

Bunny chow

45 min

Woodys "no butter" butter chicken

40 min

Turkey Taco Meat Filling

35 min

Creole jambalaya

1 godz.

Filo chicken pie

45 min

Adobong Puti (White Adobo)

1 godz.

显示所有