设备与配件
Quinoa salad with crunchy vegetables
准备工作 10 分钟
总数 30 分钟
4 portions
食材
-
spring onion cut in pieces1
-
carrots cut in pieces70 g
-
courgettes cut in pieces140 g
-
water400 g
-
salt1 ½ tsp
-
quinoa50 g
-
tomatoes diced80 g
-
olive oil2 tbsp
-
balsamic vinegar2 tbsp
-
nigella seed1 tsp
-
white pepper, ground1 pinch
难易度
初级
营养价值 每 1 portion
蛋白质
3 g
热量
709 kJ /
171 kcal
脂肪
11 g
纤维
2 g
碳水化合物
15 g
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