![Grilled potato salad with pangrattato Grilled potato salad with pangrattato](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/cdc3da3a-4190-448d-8de7-8990dffe738d/Derivates/aa9feb9f-4714-47ca-a8d5-d5eda2db399d.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 500 g water
- 1000 g kipfler potatoes, unpeeled and cut into halves (see Tips)
- 2 pinches salt, plus extra to season
- olive oil, for drizzling
- 2 pinches ground black pepper, plus extra to season
- 3 sprigs fresh dill, fronds only (see Tips)
- 200 g crème fraîche
- 2 - 3 tsp wholegrain mustard
Pangrattato
- 20 g olive oil
- 40 g day-old bread, torn into pieces and crusts removed (approx. 2 slices - see Tips)
- 100 g pancetta, cut into pieces (see Tips)
- 60 g rocket
- 营养价值
- 每 1 portion
- 热量
- 1356.6 kJ / 323 kcal
- 蛋白质
- 10.9 g
- 碳水化合物
- 22.2 g
- 脂肪
- 20.5 g
- 饱和脂肪
- 9.7 g
- 纤维
- 3.8 g
- 钠
- 452.4 mg
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