Cheese and herb scones (Toddlers and beyond)

Cheese and herb scones (Toddlers and beyond)

3.9 54 评分

准备工作 15 分钟

总数 30 分钟

12 portions

食材

mixed fresh herbs (e.g. chives, parsley, dill), leaves only
6 sprigs
cheddar cheese cut into pieces
60 g
wholemeal self-raising flour
450 g
unsalted butter cut into pieces, plus extra to serve
60 g
milk of choice, plus extra for brushing
310 g

难易度

初级

营养价值每 1 portion

蛋白质 6 g

热量 887.2 kJ / 211.2 kcal

脂肪 8.3 g

纤维 4.3 g

碳水化合物 26 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Wholefood child 88 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Party pretzel bites

1 godz. 20 min

Cheese and bacon cob loaf

1 godz. 20 min

Seeded sheet crackers (Toddlers and beyond)

1 godz. 30 min

Almond shortcrust pastry

35 min

Sub rolls

2 godz.

Pizza in Bianco

1 godz. 20 min

Three cheese pides

1 godz. 40 min

Lynette MacDonald's Bacon and three cheese gougères

1 godz. 30 min

Chile con queso cob loaf

40 min

Traditional sausage rolls

50 min

Fatayer (spinach turnovers)

1 godz. 35 min

Crunchy rice crackers

1 godz. 50 min

显示所有