
装置与配件
Turkey Breast with Creamy Potato Soup
准备工作 45 分钟
总数 27小时
6 portions
食材
Dry Brine
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fresh rosemary leaves only½ oz
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salt2 oz
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dried apple2 oz
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black peppercorns3 heaping tbsp
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lemon thin peel only, no pith1
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coriander seeds1 oz
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juniper berries1 oz
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dried bay leaves2
Spice Rub
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limes thin peel only, no pith2
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lemons thin peel only, no pith2
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salt2 tsp
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freshly ground black pepper1 tsp
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ground turmeric2 tsp
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saffron1 pinch
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garlic cloves2
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dried chilies2
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sweet paprika1 heaping tsp
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sugar1 heaping tsp
Turkey Breast and Potato Soup
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turkey breast half, skin on, bone in35 oz
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red onions quartered3 oz
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unsalted butter2 oz
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chicken stock32 oz
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Yukon gold potatoes peeled and quartered30 oz
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salt to taste
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freshly ground black pepper to taste
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fresh rosemary to garnish
营养价值 每 1 portion
热量
372 kcal /
1556 kJ
蛋白质
34 g
脂肪
11 g
碳水化合物
32 g
纤维
5 g