设备与配件
Vegan walnut and black bean burger
准备工作 20 分钟
总数 4小时 40 分钟
6 portions
食材
Burger buns
-
olive oil for greasing and brushing1 tsp
-
white sugar1 tbsp
-
dried instant yeast2 ½ tsp
-
water220 g
-
baker's flour plus extra for dusting340 g
-
salt½ tsp
Patties
-
water plus an extra 3 tbsp1200 g
-
salt1 tsp
-
white quinoa100 g
-
flaxseeds (linseeds)1 tbsp
-
olive oil plus an extra 1 tbsp for frying30 g
-
eschalots30 g
-
garlic clove1
-
bread torn into pieces (3 cm)1 slice
-
ground black pepper1 pinch
-
canned black beans rinsed and drained (approx. 250 g after draining)400 g
-
walnuts35 g
-
tomato paste20 g
-
ground cumin2 tsp
-
sweet paprika2 tsp
-
poppy seeds2 - 3 tsp
Assembly
-
tomato sauce (see Tip)70 g
-
green lettuce leaves4 - 8
-
fresh tomato8 - 12 slices
-
avocado flesh only, cut into slices (optional)1
-
red onion cut into thin rings (optional)1
难易度
中级
营养价值 每 1 portion
钠
734.3 mg
蛋白质
16.9 g
热量
2546.5 kJ /
606.3 kcal
脂肪
26.5 g
纤维
12.5 g
饱和脂肪
3.3 g
碳水化合物
69.6 g
您可能还喜欢...
显示所有Spinach & mushroom quiche (Noni Jenkins)
50 分钟
Lentil and chickpea burger with tahini dressing
1小时 30 分钟
Grilled tofu steaks with Asian mushrooms
2小时 30 分钟
Warm satay bowl
1小时 10 分钟
Pizza Margherita
2小时 10 分钟
Black bean enchiladas
1小时 20 分钟
Tomato pasta with vegetables and feta
30 分钟
Ricotta, mint and zucchini lasagne
2小时
Soba noodle mee goreng
40 分钟
Fresh tomato tart
40 分钟
Vegan burgers
45 分钟
Mushroom croustade
1小时 35 分钟