设备与配件
Samke harra
准备工作 10 分钟
总数 35 分钟
4 portions
食材
Tahini sauce
-
pine nuts40 g
-
olive oil for frying
-
garlic cloves2
-
tahini (see Tips)120 g
-
lemon juice50 g
-
warm water150 g
-
chilli powder¼ tsp
-
sea salt½ - 1 tsp
-
freshly ground pepper¼ tsp
Steamed fish
-
olive oil1 tbsp
-
skinless snapper fillets (approx. 4 fillets)600 - 700 g
-
lemon juice1 tbsp
-
sea salt to season
-
freshly ground pepper to season
-
water500 g
-
fresh flat-leaf parsley leaves only, roughly chopped for garnishing2 sprigs
难易度
初级
营养价值 每 1 portion
钠
768.9 mg
蛋白质
43.2 g
热量
1930.1 kJ /
459.6 kcal
脂肪
30.4 g
纤维
5.3 g
饱和脂肪
3.9 g
碳水化合物
1.3 g
您可能还喜欢...
显示所有Gruyère salmon patties with salad
1小时 20 分钟
Braised cabbage and leek with steamed salmon
45 分钟
Jambalaya
35 分钟
Layered meal: Broccoli pea soup, salmon and veggies
1小时 25 分钟
Salmon and mushroom rice
40 分钟
Octopus with gnocchi, capsicum and green mojo sauce
1小时 50 分钟
Moules Marinière (mussels)
35 分钟
Baked half shell scallops with white miso, pickled ginger & chive butter (Paul Foreman)
35 分钟
Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, TM5)
35 分钟
Deluxe seafood pie
1小时
Lemon garlic salmon with green bean gremolata
2小时 25 分钟
Baked salmon with spiralized zucchini
30 分钟