Pork gyoza with soy dipping sauce

4.7 146 评分

准备工作 40 分钟

总数 1小时

32 pieces

食材

Dipping sauce

fresh ginger peeled
1 cm
rice wine vinegar
50 g
soy sauce
50 g
spring onion/shallot trimmed and cut into thin slices
1
sesame oil
1 tsp
dried chilli flakes
¼ tsp

Filling

water plus extra to seal and steam (if rquired)
800 g
cabbage cut into pieces (5-6 cm)
100 g
fresh ginger peeled
3 cm
garlic cloves
2
fresh chives cut into quarters
5 sprigs
spring onions/shallots trimmed and cut into quarters
3
pork mince
300 g
sea salt to taste
1 pinch
ground white pepper to taste
1 pinch
sesame oil
1 tsp
soy sauce
2 tsp
rice wine vinegar
2 tsp
potato flour
2 tsp
gyoza wrappers (approx. 35 wrappers)
1 package
vegetable oil plus extra to grease
2 tbsp

难易度

初级

营养价值每 1 piece

钠 93.1 mg

蛋白质 2.4 g

热量 194.2 kJ / 46.2 kcal

脂肪 3.1 g

纤维 0.3 g

饱和脂肪 0.6 g

碳水化合物 2.2 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Flavours of Japan 22 道食谱
澳大利亚和新西兰

Homemade noodles and dumplings 9 道食谱
澳大利亚和新西兰

Manifesto 202 道食谱
澳大利亚和新西兰

Street Food 10 道食谱
澳大利亚和新西兰

Taste the world 29 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Aussie potato salad

1 Std. 30 Min

Beetroot and carrot salad with vincotto dressing

10 Min

Vegetable spring rolls

1 Std. 10 Min

Fresh tomato salsa (Pico de gallo)

15 Min

Dukkah

25 Min

Cypriot grain salad

45 Min

Baked salmon sushi cups

30 Min

Chilli paneer

30 Min

Summer vegetable salad with maple tahini dressing

30 Min

Scallops with pea purée

25 Min

Chicken Katsu Sandwich Sushi (Onigirazu)

1 Std. 30 Min

Shredded chicken and sweet potato salad with cranberry dressing

1 Std.

显示所有