跳至主要内容 搜索
Buckwheat Galettes with Scallops and Andouille Sausage Sauce

Buckwheat Galettes with Scallops and Andouille Sausage Sauce
3.6 7 评分
准备工作 30 分钟
总数 1小时 10 分钟
6 portions
马上体验

食材

Batter
  • buckwheat flour
    200 g
  • milk
    300 g
  • medium egg
    1
  • water
    250 g
  • fine sea salt
    1 tsp
  • salted butter
    40 g
Filling
  • butter, unsalted
    20 g
  • dessert apple peeled, cored, cut in 8 pieces
    3
  • scallops
    12
  • brandy
    15 g
    15 g Calvados
  • double cream
    150 g
  • smoked pork sausage cut in pieces plus 6 thin slices (andouille or kabanos)
    85 g

难易度

中级

营养价值 每 1 portion

蛋白质 21.3 g
热量 1943 kJ / 463 kcal
脂肪 24.5 g
碳水化合物 38.3 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验 更多信息

还收录在

Dining in with Friends 10 道食谱
英国和爱尔兰

您可能还喜欢...

显示所有

Fish Tacos

4.2(44)

45 min

Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert

3.7(3)

45 min

Baked Turmeric Fish and Tomato Salsa

3.9(9)

30 min

Seafood Korma

4.6(97)

40 min

Salmon with Grapefruit Quinoa

3.0(6)

50 min

Salmon and Mushroom Rice

3.7(9)

1 godz.

Steamed Sea Bream in Broth with Potatoes

4.3(6)

35 min

Menu: Broccoli and Gorgonzola Soup, Salmon with Vegetables and Dill Sauce

4.0(3)

1 godz. 45 min

Mussels Mariniere

5.0(2)

25 min

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

5.0(3)

1 godz.

Baked Salmon with Spiralized Courgettes

4.8(8)

30 min

Spicy Shrimp Salad with Curly Sliced Carrot and Cucumber

4.9(9)

20 min

 显示所有