![Pan de fiesta de Jamaica Pan de fiesta de Jamaica](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/7ebbae12-ce5c-4326-a28a-1497e1ed0340/Derivates/3029da65-bf5a-48e6-87fb-744f61a77973.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g de agua
- 20 g de mantequilla sin sal, en trozos
- 35 g de azúcar morena
- 270 g de harina de trigo
- 30 g de fécula de maíz
- 1 - 2 pizcas de nuez moscada en polvo
- 15 g de polvo para hornear
- ½ cdita de sal
- harina de trigo, para enharinar
- 300 - 500 g de aceite vegetal, para freír
- Nutrition
- per 1 porción
- Calories
- 1903.8 kJ / 455 kcal
- Protein
- 7.8 g
- Carbohydrates
- 66.8 g
- Fat
- 17.5 g
- Saturated Fat
- 3.8 g
- Fibre
- 2.3 g
- Sodium
- 343.3 mg
In Collections
Alternative recipes
Show allPan de cocoa
3u.
Roles de canela
2 Std. 30 Min
Pan rústico
2 Std.
Brioche
5 Std.
Pan de brioche
5 Std.
Croissants de mantequilla (Desayuno con diamantes)
5 Std. 30 Min
Pan chino
1 Std. 15 Min
Pan de jamón
2 Std.
Pan para hamburguesa
3h 20min
English muffins
1 Std. 30 Min
Pan de leche con nueces
1 Std. 50 Min
Bollos sin granos ni gluten
1 Std. 20 Min