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Ingredients
- 100 g de nueces
- 50 g de nueces partidas a mano en trozos grandes
- 200 g de leche
- 25 g de levadura prensada fresca
- 3 huevos
- 120 g de mantequilla, a temperatura ambiente (y un poco más para engrasar el molde)
- 2 cucharaditas de azúcar
- 500 g de harina
- 1 cucharadita de sal
- Nutrition
- per 1 rebanada
- Calories
- 1396 kJ / 334 kcal
- Protein
- 8.74 g
- Carbohydrates
- 31.88 g
- Fat
- 19.07 g
- Fibre
- 2.34 g
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