Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g de mantequilla, y un poco más para engrasar
- 20 g de leche
-
20
g de levadura prensada fresca, desmenuzada
or 2 cditas de levadura seca instantánea (aprox. 12 g) - 350 g de harina, y un poco más para espolvorear
- 4 huevos
- 60 - 100 g de azúcar, o al gusto
- 1 cdita de sal fina, o al gusto
- 1 yema de huevo, para barnizar
- Nutrition
- per 1 rebanada
- Calories
- 836 kJ / 200 kcal
- Protein
- 5 g
- Carbohydrates
- 20 g
- Fat
- 11 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Jalá
2 Std.
Pan de jamón
2 Std.
Trenza de pan de leche
2 Std. 20 Min
Pan de caja blanco
2 Std.
Panettone
3h
Rosca de naranja
1h 30 min
Pan para hamburguesa
3sa 20 dk
Panqué cubierto con chocolate TM6
1 Std.
Conchas Gourmet
3h 15min
Pan integral de semillas
2h 50min
Muffins con espinacas, espárragos y guyere
30 min
Baguette
3h 45 min