Buckwheat Blini with Smoked Salmon (Bill Yosses)
TM6 TM5

Buckwheat Blini with Smoked Salmon (Bill Yosses)

4.7 (15 ratings)

Ingredients

  • 2 oz all-purpose flour
  • 2 oz buckwheat groats (see Tip)
  • 1 oz sugar
  • ½ tsp salt
  • 8 oz whole milk
  • 1 ¼ tsp active dry yeast
  • 2 oz unsalted butter, in pieces
  • 2 oz extra virgin olive oil, plus extra to fry
  • 2 large eggs
  • 4 oz crème fraîche, to serve
    or 4 oz sour cream, to serve
  • 8 oz smoked salmon, sliced to serve
  • 2 oz caviar, e.g. American Paddlefish, to serve
    or 2 oz salmon roe, to serve
  • fresh dill fronds, to garnish
    or fresh chives, minced, to garnish

Nutrition
per 1 piece
Calories
494 kJ / 118 kcal
Protein
5 g
Carbohydrates
7 g
Fat
8 g
Saturated Fat
3 g
Fibre
0 g
Sodium
343 mg

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