Perangkat & Aksesori
Warm cabbage dish
Persiapan 5 menit
Total 15 menit
4 portions
Bahan-bahan
-
carrot cut into pieces (3 cm)60 g
-
white cabbage cut into pieces (4-5 cm)500 g
-
Vegetable stock paste (see Tips)1 tsp
-
water200 g
-
salted butter30 g
-
plain flour1 tbsp
-
lemon juice2 tbsp
-
fresh dill leaves only4 sprigs
-
sea salt1 pinch
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
335 mg
Protein
2.7 g
Kalori
451 kJ /
107 kcal
Lemak
6.5 g
Serat
4 g
Lemak Jenuh
2.7 g
Karbohidrat
7.9 g
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Polish cuisine: Dinner and sides
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Australia dan Selandia Baru
Australia dan Selandia Baru
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