Perangkat & Aksesori
Ratatouille
Persiapan 15 menit
Total 40 menit
4 portions
Bahan-bahan
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brown onion cut into halves120 g
-
garlic cloves2
-
olive oil20 g
-
ripe tomatoes cut into pieces (2-3 cm)300 g
-
red capsicum deseeded and cut into pieces (2-3 cm)100 g
-
dried mixed herbs (e.g. thyme, rosemary, marjoram, basil, parsley)1 tbsp
-
salt1 tsp
-
ground black pepper2 pinches
-
eggplant cut into pieces (2-3 cm)300 g
-
zucchini cut into pieces (2-3 cm)200 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
567.3 mg
Protein
3 g
Kalori
452.9 kJ /
107.8 kcal
Lemak
5.7 g
Serat
5.8 g
Lemak Jenuh
0.9 g
Karbohidrat
8.5 g
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