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Buttermilk corn cakes

Buttermilk corn cakes
4.4 40 peringkat
Persiapan 20 menit
Total 25 menit
4 portions
Daftar gratis

Bahan-bahan

  • unsalted butter plus extra for frying
    50 g
  • buttermilk
    250 g
  • eggs
    2
  • polenta
    80 g
  • plain flour
    150 g
  • baking powder
    1 tsp
  • salt (see Tips)
    ¼ tsp
  • ground black pepper
    2 pinches
  • olive oil for frying

Kesulitan

mudah

Nutrisi per 4 portions

Natrium 1434.9 mg
Protein 47.4 g
Kalori 8488.7 kJ / 2021.1 kcal
Lemak 125.3 g
Serat 5.7 g
Lemak Jenuh 51.6 g
Karbohidrat 176 g

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Juga ditampilkan di

Barbecue 102 Resep
Australia dan Selandia Baru

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