Herb Stuffing with Butternut Squash and Brussels Sprouts

Herb Stuffing with Butternut Squash and Brussels Sprouts

4.3 26 peringkat

Persiapan 15 menit

Total 1j 10 menit

6 portions

Bahan-bahan

extra virgin olive oil plus extra to grease
1 ½ oz
fresh rosemary (leaves only) (approx. 2 tsp)
2 sprigs
fresh sage leaves (approx. 4 leaves)
1 tsp
fresh thyme (leaves only)
1 tsp
butternut squash peeled and cubed (1 in.)
16 oz
shallots finely sliced (approx. 2 shallots)
3 oz
Brussels sprouts trimmed, halved
16 oz
apple diced
5 oz
salt to taste
fresh ground black pepper to taste
onion quartered
6 oz
celery diced
4 ½ oz
bread slices cubed (1 in.)
14 oz
vegetable stock
12 oz
dried cranberries
1 oz
chopped walnuts
1 oz

Kesulitan

mudah

Nutrisi per 1 portion

Protein 11 g

Kalori 1577 kJ / 377 kcal

Lemak 13 g

Serat 9 g

Karbohidrat 59 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

No Fail Thanksgiving 10 Resep
Amerika Serikat

Anda mungkin juga menyukai...

Tampilkan semua

Chickpea Ratatouille

1j

Twice Baked Cheese Soufflés

1j 25 menit

Steamed and Grilled Beets

1j 20 menit

Steamed Chinese Vegetables

40 menit

Chunky Guacamole

10 menit

Cauliflower Mash

25 menit

Greek Rice

1j 20 menit

Sautéed Cauliflower

25 menit

Broccoli Salad

5 menit

Kale Caesar Salad with Parmesan Bread Crumbs

25 menit

Herb Roasted Potatoes and Vegetables

1j

Vegan Mac and Cheese (TM7)

20 menit

Tampilkan semua