Perangkat & Aksesori
Sautéed mushrooms and zucchini with prosciutto
Persiapan 10 menit
Total 25 menit
4 portions
Bahan-bahan
-
fresh flat-leaf parsley leaves only2 sprigs
-
garlic cloves2
-
olive oil30 g
-
prosciutto cut into pieces (3 cm)100 g
-
zucchini cut into halves lengthways, then cut into pieces (1.5 cm)300 g
-
fresh button mushrooms cut into halves500 g
-
salt½ tsp
-
ground black pepper1 pinch
Kesulitan
mudah
Nutrisi per 1 portions
Natrium
717.8 mg
Protein
11.5 g
Kalori
753 kJ /
179.3 kcal
Lemak
13 g
Serat
3.1 g
Lemak Jenuh
3 g
Karbohidrat
1.6 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Focus on Zucchini
9 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaFalafel with beetroot hommus
20 min
Steamed vegetables with kefir dressing (gut health)
40 min
Chinese greens with XO sauce
1 h 50 min
Placki
40 min
Jeera rice (Cumin rice)
45 min
Sweet potato frittata with coriander chilli sauce
1 h 35 min
Prawn saganaki with feta
35 min
Chhole (chickpea curry) and rice
45 min
No potato salad
20 min
Chinese-style stir-fried vegetables
25 min
Quinoa tabouli
12 h 40 min
Apple and cranberry farro salad
35 min