Perangkat & Aksesori
Sautéed mushrooms and zucchini with prosciutto
Persiapan 10 menit
Total 25 menit
4 portions
Bahan-bahan
-
fresh flat-leaf parsley leaves only2 sprigs
-
garlic cloves2
-
olive oil30 g
-
prosciutto cut into pieces (3 cm)100 g
-
zucchini cut into halves lengthways, then cut into pieces (1.5 cm)300 g
-
fresh button mushrooms cut into halves500 g
-
salt½ tsp
-
ground black pepper1 pinch
Kesulitan
mudah
Nutrisi per 1 portions
Natrium
717.8 mg
Protein
11.5 g
Kalori
753 kJ /
179.3 kcal
Lemak
13 g
Serat
3.1 g
Lemak Jenuh
3 g
Karbohidrat
1.6 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Focus on Zucchini
9 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaSmashed roasted potatoes with rosemary salt
25j 30 menit
Chhole (chickpea curry)
35 menit
Quick beetroot relish
40 menit
Chinese steamed water eggs and quick Sichuan chilli oil
30 menit
Bean ratatouille with halloumi
30 menit
Gluten and grain free bread rolls
1j 20 menit
Chickpea ratatouille (gut health)
1j
Jeera rice (Cumin rice)
20 menit
Watermelon canapés with whipped feta and walnuts
20 menit
Potato and mushroom gratin
2j 5 menit
Shredded chicken noodle salad with green miso (Diabetes)
35 menit
Teochew rice porridge with sweet potato
30 menit