Nadan Mutta (Egg Curry)

Name: Nadan Mutta (Egg Curry)
Prep time: 15 min
Cook time: 50 min
Total time: 50 min
Yield: 4 portions
Ingredients: 30 g coconut oil; 1 tsp dried fennel seeds; 250 g onions; 20 g fresh root ginger; 4 garlic cloves; 2 Kashmiri dried chillies; 1 tsp ground coriander; 1 tsp ground cumin; 1 tsp Kashmiri chilli powder; 1 tsp ground black pepper; ½ tsp ground turmeric; 400 g passata; 1 pinch fine sea salt; 6 hard-boiled eggs; 5 g fresh coriander leaf