Dispositivos y accesorios
Ayam kapitan (chicken curry)
Prep. 15min
Total 45min
4 portions
Ingredientes
-
dried red chillies trimmed and deseeded if preferred6 - 12
-
warm water for soaking
-
vegetable oil40 g
-
fresh long red chillies trimmed and deseeded if preferred4 - 8
-
garlic cloves2
-
eschalots100 g
-
red onion100 g
-
candlenuts (see Tips)2
-
piece fresh turmeric peeled5 cm
-
shrimp paste (see Tips)½ tsp
-
water20 g
-
chicken lovely legs (see Tips)4 - 6
-
coconut milk150 g
-
salt1 tsp
-
sugar1 tsp
-
lime juice2 tsp
-
fresh kaffir lime leaves6
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
777.4 mg
Proteína
46.6 g
Calorías
2052.9 kJ /
488.8 kcal
Grasa
28.7 g
Fibra
9.8 g
Grasas saturadas
9.4 g
Carbohidratos
7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoMarinated chicken with salsa
40min
Adobo beef
1h 10min
Moroccan lamb with pilaf
5h 40min
Meatballs with white wine mushroom sauce
35min
High protein "Big Mac" style burger bowl
40min
Sticky chicken
24h 35min
Caribbean stew and steamed rice cups
9h 15min
Warm satay chicken salad
55min
San bei ji (three cup chicken)
35min
Chicken meatballs with coconut rice
35min
Curried chicken salad wraps
50min
Chiang Mai noodles
25min