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Apple fritters

Apple fritters
3.8 111 ratings
Prep. 20 min
Total 1 h
21 pieces
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Ingredients

  • apples (approx. 2), peeled, cores removed and cut into quarters
    200 g
  • full cream milk
    250 g
  • eggs
    2
  • white sugar
    50 g
  • grapeseed oil
    150 g
  • fresh yeast or 2 tsp dried instant yeast (1 sachet)
    30 g
  • plain flour
    300 g
  • sea salt
    1 pinch
  • icing sugar for dusting

Difficulty

easy

Nutrition per 1 piece

Sodium 19.6 mg
Protein 2.7 g
Calories 609.7 kJ / 145 kcal
Fat 8.2 g
Fibre 0.7 g
Saturated Fat 1.3 g
Carbohydrates 15.1 g

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Also featured in

Polish cuisine: Desserts 6 Recipes
Australia and New Zealand

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