Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Syrup
- 450 g water
- 400 g white sugar
- 1 pinch saffron threads
- 3 cardamom pods (green), crushed
- 1 tsp lemon juice
Gulab jamuns
- 80 g semolina
- 2 tsp ground cardamom
- 1 pinch saffron threads
- 140 g full cream milk
- 140 g milk powder
- 1 ½ tsp baking powder
- vegetable oil, for frying
- Nutrition
- per 1 portions
- Calories
- 1274.7 kJ / 303.5 kcal
- Protein
- 4.3 g
- Carbohydrates
- 43.3 g
- Fat
- 13.7 g
- Saturated Fat
- 3.4 g
- Fibre
- 0.4 g
- Sodium
- 79.2 mg
In Collections
Alternative recipes
Show allGingerbread biscuits
2 godz. 20 min
Mixed berry pavlova stack
5h 30min
Honeycomb
1 Std. 30 Min
Best ever carrot cake
1 Std. 35 Min
Red and green Christmas shortbread
2 godz. 20 min
Gluten free carrot and almond cake
2h 30min
Choux pastry
2h
Fruity dream (TM6)
10 min
Portuguese-style custard tarts
40 min
Gin and tonic sorbet with cucumber
12h
Classic christmas fruit mince
1h 10 min
Cheesecakes in jars
4 Std.