Rhubarb, Orange and Almond Cake

Rhubarb, Orange and Almond Cake

4.8 238 ratings

Prep. 10 min

Total 1 h 30 min

8 slices

Ingredients

rhubarb cut in pieces (2 cm)
400 g
golden caster sugar
200 g
almonds
120 g
orange thin peelings of skin only and 50 g juice
1
large eggs
2
baking powder
½ tsp
unsalted butter diced, plus extra for greasing
150 g
self-raising flour
100 g
flaked almonds
25 g

Difficulty

easy

Nutrition per 1 slice

Protein 7.3 g

Calories 1795 kJ / 429 kcal

Fat 27.3 g

Carbohydrates 38.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet 80 Recipes
UK and Ireland

You might also like...

Show all

Orange Biscuits

1 h

Chocolate-filled Cinnamon Pretzel Bites

1 h 50 min

Carrot Cake Cookies

35 min

Chocolate Chip Cake

1 h 30 min

Garibaldi Biscuits

40 min

Sour Cherry and Coconut Cookies

35 min

Anzac Biscuits

30 min

Oaty Cookies with Wholemeal Flour and Honey

45 min

Chocolate Bourbons

45 min

Apple Parkin

1 h 40 min

Biscotti Biscuit Soufflé with Coffee Cream Sauce

No ratings

Carrot Cake Muffins with Walnut Crumble

No ratings

Show all