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Dundee Cake

Dundee Cake
4.8 18 ratings
Prep. 10 min
Total 3 h 10 min
12 slices
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Ingredients

  • blanched almonds
    120 g
  • currants
    100 g
  • raisins
    100 g
  • mixed candied peel
    100 g
  • glacé cherries halved
    75 g
  • plain flour
    270 g
  • lemon thin peelings of skin only
    1
  • unsalted butter plus extra for greasing
    220 g
  • light brown sugar
    220 g
  • large eggs
    4
  • mixed spice
    1 tsp
  • baking powder
    1 tsp
  • whisky
    2 Tbsp

Difficulty

easy

Nutrition per 1 slice

Protein 7.2 g
Calories 1976 kJ / 472 kcal
Fat 23.2 g
Carbohydrates 58.8 g

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