Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Fairy Cakes
- 210 g self-raising flour
- 185 g caster sugar
- 1 tsp baking powder
- 185 g unsalted butter, soft
- 3 large eggs
- 1 tsp vanilla extract
- 1 Tbsp water, hot
Filling
-
240
g raspberry jam
or 240 g gooseberry curd - icing sugar, for dusting
- Nutrition
- per 1 piece
- Calories
- 657 kJ / 157 kcal
- Protein
- 1.8 g
- Carbohydrates
- 21.2 g
- Fat
- 7.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Bloody Almond Finger Biscuits
2h
Spider Web Cupcakes
1h 5min
Meringue Ghosts
12h 25min
Brain Cupcakes
1 Std. 40 Min
Sweet Shortcrust Pastry
1 Std. 50 Min
Pumpkin and Apple Sponge Cake with Oats and Raisins
4h 20min
Chocolate Bourbons
45min
Flourless Chocolate Coffin Cake
1h 5min
Banana and Chocolate Chip Muffins
30min
Melting Snowman Biscuits
3 godz.
Pumpkin Cinnamon Rolls
3h 20min
Easy Chocolate Cake
1 Std. 15 Min