Skip to main content Search

Best Beer Battered Fish
4.7 206 ratings
Prep. 10 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • plain flour
    400 g
  • sunflower oil
    1200 - 1500 g
  • baking powder
    3 tsp
  • ale (sparkling) or lager, ice cold
    550 g
  • cod fillets (4 fillets, each approx. 200 g)
    800 g
    800 g haddock fillets, (4 fillets, each approx. 200 g)

Difficulty

easy

Nutrition per 1 portion

Protein 46.6 g
Calories 2822.5 kJ / 674.6 kcal
Fat 12.4 g
Carbohydrates 82.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade We Trust 33 Recipes
UK and Ireland
Manifesto 203 Recipes
UK and Ireland
Taste of England 16 Recipes
UK and Ireland
The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Show all

Seafood Korma

4.4(64)

40 min

Salmon in mushroom cream sauce with potatoes

4.2(69)

50 min

Salmon and Couscous Parcels with Sun-dried Tomatoes

4.7(115)

35 min

Quinoa Salmon Patties

4.5(136)

1 h 20 min

Prawn Chow Mein

4.1(18)

45 min

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

4.3(40)

1 h 20 min

Black Spaghetti with Prawns and Parmesan Sauce

4.9(28)

45 min

Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps

4.3(7)

1 h 30 min

Cajun Prawn Lettuce Cups with Pineapple Salsa

4.4(28)

25 min

Lemon and Herb Salmon Burgers with Parmesan Courgettes

4.5(34)

30 min

Prawn and Cucumber Salad

4.0(8)

55 min

Timatar Wali Macchi (Cod in Tomato Sauce)

4.6(181)

1 h

 Show all