Overnight oats de cheesecake de morango

Overnight oats de cheesecake de morango

3.3 3 ratings

Prep. 5 min

Total 8 h 10 min

2 doses

Ingredients

morangos cortados ao meio
200 g
sal
¼ c. chá de
pasta de baunilha
1 c. sopa de
queijo ricota
200 g
iogurte natural
200 g
flocos de aveia
40 g
pasta de baunilha
1 c. chá de
bolachas digestivas (opcional)
2

Difficulty

easy

Nutrition per 1 dose

Sodium 433.4 mg

Protein 19.1 g

Calories 1592.9 kJ / 380.7 kcal

Fat 18.4 g

Fibre 4.2 g

Saturated Fat 10.8 g

Carbohydrates 31.6 g

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Portugal

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