Pulled Pork Burgers

No ratings

Prep. 20 min

Total 4 h 50 min

6 portion

Ingredients

garlic clove
2
pork shoulder, boneless trimmed (5-6 lg. pieces)
28 ounce
onion sliced in half moons (¼ in.)
4 ounce
rosemary, fresh
1 sprig
water
8 ounce
cider vinegar
6 ounce
vegetable stock paste
1 teaspoon
salt to taste, plus extra to season
½ teaspoon
barbecue sauce divided, to taste, plus extra to serve
18 ounce
black pepper, ground to season, to taste
green lettuce leaf to serve
hamburger bun
6
red onion sliced in half moons (¼ in.), to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 847 mg

Protein 27 g

Calories 1807 kJ / 432 kcal

Fat 18 g

Fibre 2 g

Saturated Fat 6 g

Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade We Trust 30 Recipes
International

You might also like...

Show all

Ayam Masak Kicap

40 Min

Slow cooked beef with wasabi mash (Louise Keats)

29 Std. 45 Min

Adobong Puti (White Adobo)

1 Std.

Crispy rice chicken salad with satay sauce

1 Std.

Turkey Taco Meat Filling

35 Min

Meatballs in red pepper sauce

30 Min

San bei ji (three cup chicken)

35 Min

Filo chicken pie

45 Min

Cottage Pie

2 Std. 15 Min

Pork fillet with mustard

35 Min

Neroli Pichy's Pork belly with pickled apple and walnut salad

2 Std.

Bunny chow

45 Min

Show all