Schoko-Pistazien-Crêpes

4.8 4 ratings

Prep. 30 min

Total 45 min

10 Stück

Ingredients

Butter plus 1 EL Butter zum Braten
40 g
Milch
360 g
Weizenmehl
150 g
Eier (Größe M)
2
Pistaziencreme
100 g
Salz
1 Prise
Staubzucker
15 g
Tahin
15 g
Schlagobers, 30-40% Fett, kühlschrankkalt
115 g
75 g Mascarpone
dunkle Schokolade in Stücken (2 cm)
100 g
Tel Kadayif geröstet (Engelshaar - siehe Tipp)
30 g
Pistazien, gehackt
50 g

Difficulty

easy

Nutrition per 1 Stück

Sodium 86 mg

Protein 8 g

Calories 1428 kJ / 341 kcal

Fat 22 g

Fibre 2 g

Saturated Fat 10 g

Carbohydrates 28 g

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Also featured in

Pistaziengrün 10 Recipes
Austria

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