Potato Salad with Green Goddess Dressing

4.3 6 ratings

Prep. 15 min

Total 45 min

4 portions

Ingredients

water
700 g
large eggs
4
potatoes sliced (1 cm), peeled if desired
700 g
frozen edamame beans
300 g
frozen green beans
fine sea salt
1 tsp
fresh chives cut in pieces
20 g
fresh dill cut in pieces
10 g
fresh parsley cut in pieces
15 g
extra virgin olive oil
50 g
freshly squeezed lemon juice
25 g
mustard
10 g
sugar
1 pinch
ground black pepper
½ tsp

Difficulty

easy

Nutrition per 4 portions

Sodium 2893.9 mg

Protein 80.7 g

Calories 7302.7 kJ / 1745.4 kcal

Fat 92.3 g

Fibre 31.8 g

Saturated Fat 16.5 g

Carbohydrates 157 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Green Goddess Summer Salads 6 Recipes
UK and Ireland

You might also like...

Show all

Halloumi Salad

20 min

Persian Flatbread with Herb and Walnut Dip

2 h 35 min

Sheek Kebab

1 h 10 min

Sofrito Toasts with Serrano Ham

40 min

Cavolo Nero and Roasted Chickpea Salad

25 min

Green Goddess Edamame Salad Bowl

1 h

Crispy Smashed Potato Salad

1 h 30 min

Beetroot salad

10 min

Goat's Cheese Eggs with Watercress and Beetroot

30 min

Chickpea and Ham Balls

35 min

Onion Bhaji

45 min

Quinoa Salad with Butternut Squash, Spinach and Pomegranate

45 min

Show all