Rainbow Ice Lollies

Rainbow Ice Lollies

4.4 5 ratings

Prep. 15 min

Total 10 h

16 portions

Ingredients

caster sugar
110 g
fresh strawberries
150 g
frozen strawberries
freshly squeezed lemon juice
30 g
caster sugar
½ tsp
tinned peaches
240 g
freshly squeezed orange juice
20 g
vanilla sugar
3 ½ tsp
fresh pineapple cut in pieces (3 cm)
150 g
Granny Smith apples peeled, cored, cut in pieces (3 cm)
100 g
apple juice
70 g
fresh baby spinach
50 g
coconut water
200 g
blue food colouring
5 g
fresh blueberries
150 g
frozen blueberries

Difficulty

easy

Nutrition per 16 portions

Sodium 271.8 mg

Protein 7.6 g

Calories 4115.1 kJ / 983.5 kcal

Fat 2 g

Fibre 18.2 g

Saturated Fat 0.5 g

Carbohydrates 249.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eat The Rainbow 9 Recipes
UK and Ireland

You might also like...

Show all

Apple Crumble with Vanilla Cashew Ice Cream

1h

Cherry Tart

55min

Chocolate Bread and Butter Pudding

1h

Red Wine-poached Pears with Crème Anglaise

1h 45min

Apple and Blackcurrant Pie

2h

Sweet Raisin Pancake - Kaiserschmarrn

35min

Pear, Rhubarb and Red Fruit Crumble Tart

1h 30min

Chocolate Soufflé with Orange

45min

Spotted Dick Pudding

2h 45min

Chocolate Hazelnut Torte with Fresh Berries

45min

Chocolate Stale Bread Muffins

1h 15min

Plum Lattice Tart

2h 20min

Show all