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High protein "Big Mac" style burger bowl
4.0 106 ratings
Prep. 10 min
Total 40 min
4 portions
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Ingredients

  • water
    1000 g
  • eggs
    2
  • ice cold water to cool
  • brown onion cut into quarters
    50 g
  • extra virgin olive oil
    20 g
  • lean beef mince
    500 g
  • sea salt plus extra to season
    1 pinch
  • ground black pepper plus extra to season
    1 pinch
  • tasty cheddar cheese cut into pieces (2 cm)
    50 g
  • dill pickled cucumbers 1½ thinly sliced to serve
    2
  • garlic clove
    1
  • grapeseed oil
    50 g
  • freshly squeezed lemon juice
    15 g
  • Dijon mustard
    10 g
  • tomato paste
    10 g
  • apple cider vinegar
    10 g
  • hot sauce
    ½ tsp
  • iceberg lettuce sliced in strips
    ¾
  • cherry tomatoes cut into halves
    200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 391.6 mg
Protein 33.5 g
Calories 2098.5 kJ / 501.6 kcal
Fat 37.3 g
Fibre 2.3 g
Saturated Fat 10.2 g
Carbohydrates 7.6 g

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Also featured in

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Australia and New Zealand
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