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Ingredients
- 60 g Haselnüsse geröstet
- 1 Bund Basilikum, frisch Blätter abgezupft (ca. 20 g)
- 60 g Parmesan in Stücken (2-3 cm)
- 2 Knoblauchzehen
- ½ TL Salz
- 120 g Olivenöl
- 1500 g Wasser
- 1 TL Salz
- 750 g Tortelloni, frisch
- Nutrition
- per 1 Portion
- Calories
- 610.8 kcal / 2555.6 kJ
- Protein
- 16.4 g
- Fat
- 50.5 g
- Carbohydrates
- 25.4 g
- Fibre
- 6.8 g
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