Quick and easy pork noodles

3.9 202 ratings

Prep. 10 min

Total 20 min

4 portions

Ingredients

eschalot
1
garlic cloves
2
fresh ginger peeled
2 cm
palm sugar
20 g
salted peanuts
30 g
fresh red chilli trimmed and cut in halves, plus extra thinly sliced to serve
1
peanut oil
20 g
peanut butter
30 g
Chinese black vinegar
50 g
fish sauce
10 g
soy sauce
40 g
oyster sauce
20 g
hot water
1500 g
pork mince crumbled into separate grains
500 g
fresh ramen noodles seperated
400 g
fresh green beans trimmed and cut into pieces (3-4 cm - see Tips)
120 g
fresh coriander leaves only, roughly chopped, 1/2 set aside to garnish
1 bunch
lime cut into wedges, to serve
1

Difficulty

easy

Nutrition per 1 portion

Sodium 1930.7 mg

Protein 38.5 g

Calories 3749.5 kJ / 896.2 kcal

Fat 44.4 g

Fibre 9 g

Saturated Fat 12.1 g

Carbohydrates 92 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Budget friendly 21 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

New year weeknights 14 Recipes
Australia and New Zealand

You might also like...

Show all

Toad in the hole

25 h 25 min

Crispy Chinese lemon chicken

40 min

Chilli chicken with corn and avocado cream

35 min

Zuppa di Lasagne (Lasagne soup)

35 min

Roast beef with Yorkshires and gravy

3 h 15 min

Lamb saag (Noni Jenkins)

1 h 15 min

Korean Bo ssam (MEATER+®)

29 h 20 min

Lemon chicken with crispy potatoes

2 h 40 min

Creole jambalaya

1 h

Beef fajitas

30 min

Veal pizzaiola

40 min

Chicken and pesto risoni

35 min

Show all