Skip to main content Search
Prawn Curry

Prawn Curry
4.7 329 ratings
Prep. 10 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • basmati rice
    250 g
  • olive oil
    40 g
  • onions quartered
    100 g
  • fresh coriander leaves plus extra for garnishing
    10 g
  • fresh root ginger cut in round slices (2 mm)
    20 g
  • fresh green chilli deseeded if desired
    1
  • garlic cloves
    3
  • ground cumin
    2 tsp
  • ground coriander
    2 tsp
  • ground turmeric
    ½ tsp
  • fine sea salt
    1 tsp
  • tomato purée
    70 g
  • coconut milk
    400 g
  • raw prawns, peeled
    500 g

Difficulty

easy

Nutrition per 1 portion

Protein 28 g
Calories 2651 kJ / 634 kcal
Fat 30.2 g
Carbohydrates 62.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Indian Feast 10 Recipes
UK and Ireland

You might also like...

Show all

Kingclip with Chakalaka Vegetables and Dill Butter

4.5(8)

50 Min

Salmon Burger

4.5(74)

2 Std. 20 Min

Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio

4.7(23)

1 Std.

Teriyaki Salmon Burgers

4.7(113)

45 Min

Haddock and Potato Traybake with Steamed Vegetables

4.2(43)

45 Min

Bean Casserole with Fresh Tuna

4.3(29)

40 Min

Polenta with Prawns, Chorizo and Spinach

4.4(85)

25 Min

Salmon and Leek Parcel with New Potatoes

4.8(476)

1 Std.

Salmon in Mushroom Cream Sauce with Potatoes

4.4(37)

50 Min

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

4.0(36)

40 Min

Thai Steamed Trout Parcels

4.1(7)

35 Min

Fish and potatoes with tomato sauce

4.3(15)

50 Min

 Show all