Bazergan
TM6 TM5

Bazergan

5.0 (8 ratings)

Ingredients

  • 100 g de cebolla en trozos
  • 100 g de morrón rojo en trozos
  • 1 tallo de apio en trozos (reserve las hojas)
  • 250 g de trigo roto burgol fino
  • agua
  • 520 g de puré de tomate
  • 120 g de extracto de tomate
  • 30 g de dulce de membrillo
  • 1 cucharada de aceite de girasol
  • 1 cucharadita de sal
  • 1 cucharadita de comino molido
  • hojas de apio

Nutrition
per 1 porción
Calories
1342.5 kJ / 320.9 kcal
Protein
10.6 g
Carbohydrates
63.1 g
Fat
5 g
Saturated Fat
0.4 g
Fibre
11.6 g
Sodium
1264.7 mg

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