Skip to main content Search
Mango Swiss Roll

Mango Swiss Roll
4.8 323 ratings
Prep. 10 min
Total 40 min
8 slices
Sign up for free

Ingredients

  • large eggs
    3
  • caster sugar plus 1 Tbsp
    120 g
  • self-raising flour
    70 g
Filling
  • double cream
    200 g
  • Greek yoghurt
    80 g
  • icing sugar plus extra for dusting
    50 g
  • ripe mango sliced (5 mm)
    100 g

Difficulty

easy

Nutrition per 1 slice

Protein 4.4 g
Calories 1189 kJ / 284 kcal
Fat 15.5 g
Carbohydrates 31.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Brilliant Baking 15 Recipes
UK and Ireland
Platinum Jubilee 22 Recipes
UK and Ireland
Sweet 80 Recipes
UK and Ireland
Sweet Inspiration 10 Recipes
UK and Ireland

You might also like...

Show all

Persian Love Cake

4.6(138)

1 h 15 min

Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato

4.6(21)

6 h 30 min

Almond Cake with White Chocolate Topping

4.8(311)

2 h 50 min

Caramel Cake with Fruit and Caramel Sauce

4.2(31)

3 h 50 min

Red Velvet Cake

4.4(413)

1 h 20 min

Chocolate Brioche Buns

4.5(70)

4 h 45 min

Red Velvet Number Cake

4.5(12)

2 h 30 min

Chocolate Lava Cookies

4.7(185)

1 h 40 min

Coconut Macaroons (Gluten Free)

4.3(48)

35 min

Chocolate Thumbprint Biscuits

4.5(28)

3 h

Chocolate Bourbons

4.2(49)

45 min

Chocolate Bean Cake with Coconut Butter Cream Frosting

4.7(78)

2 h 15 min

 Show all