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Ingredients
- 3 large eggs
- 120 g caster sugar plus 1 Tbsp
- 70 g self-raising flour
Filling
- 200 g double cream
- 80 g Greek yoghurt
- 50 g icing sugar plus extra for dusting
- 100 g ripe mango sliced (5 mm)
- Nutrition
- per 1 slice
- Calories
- 284 kcal / 1189 kJ
- Protein
- 4.4 g
- Fat
- 15.5 g
- Carbohydrates
- 31.9 g